Thursday, December 9, 2010

78 Calories Cocoa Fudge Cookies




Yield: 2 dozen (serving size: 1 cookie)
Ingredients
  • 1  cup  all-purpose flour
  • 1/4  teaspoon  baking soda
  • 1/8  teaspoon  salt
  • 5  tablespoons  butter
  • 7  tablespoons  unsweetened cocoa
  • 2/3  cup  granulated sugar
  • 1/3  cup  packed brown sugar
  • 1/3  cup  plain low-fat yogurt
  • 1  teaspoon  vanilla extract
  • Cooking spray

Preparation

Preheat oven to 350°.
Lightly spoon flour into a dry measuring cup; level with a knife. Combine flour, soda, and salt; set aside. Melt butter in a large saucepan over medium heat. Remove from heat; stir in cocoa powder and sugars (mixture will resemble coarse sand). Add yogurt and vanilla, stirring to combine. Add flour mixture, stirring until moist. Drop by level tablespoons 2 inches apart onto baking sheets coated with cooking spray.
Bake at 350° for 8 to 10 minutes or until almost set. Cool on pans 2 to 3 minutes or until firm. Remove cookies from pans; cool on wire racks.

Nutritional Information

Calories:78 (31% from fat)
Fat:2.7g (sat 1.6g,mono 0.8g,poly 0.1g)
Protein:1g
Carbohydrate:13.4g
Fiber:0.5g
Cholesterol:7mg
Iron:0.5mg
Sodium:54mg
Calcium:12mg
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