4 servings
70 calories per serving
¼ c low fat vanilla yogurt
1/8 t cinnamon
1/8 t cardamom
1 c seedless green grapes halved lengthwise
1 c seedless red grapes halved lengthwise
Combine yogurt, cinnamon and cardamom – then mix in grapes and toss to coat. Cover and chill
Source
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